INFB's Dairy Clients
(double click on product titles for more information)

Charlie's Table
PNW Local

There is nothing quite like sharing a great meal together with friends and family at the dinner table. Likewise, there is nothing quite like being excluded from that experience.

That’s why we started Charlie’s Table: to be sure there would be a seat at the table for everyone, including people who need to eat a certain way – whether because of a medical need or choice. It doesn’t take a lot of work to create a recipe with wheat. On the other hand, it does take hard work and creativity to make food that everybody at the table loves that’s not only gluten-free and kosher (pareve) -- but also as good as, if not better than, what would otherwise have been served.

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Picaflor
​RM Local

Picaflor Live-Culture is bringing life back to food through natural fermentation. Grown on Certified Organic farms in the Rocky Mountains of Colorado, our pepper sauces are made with pure, whole-food ingredients. By fermenting and never pasteurizing, our sauces deliver deep, vibrant flavor with a spicy kick and good-for-your-gut probiotics. We're on a mission to inoculate our bodies with enzyme-rich probiotic foods for healthier guts, better brains, and a whole lot more flavor. It's my passion as a farmer to grow and produce radically good food.

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Verde
​RM, NM Local

Verde Juice is a social enterprise, committed to growing local food economy and supporting organic farming. We believe being a green business means more than just recycling. It means zero food waste, a sustainable work environment for employees, and community leadership.

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Credo Foods
​TX Local

It all started when our family went plant based. Adam’s family had a history of heart disease, so we decided to adopt foods that would improve our health while also being kinder to animals and better for the planet. When we tried to get our daughter Addy to eat more plants we realized how hard it was, so I created Credo in order to help everyone get reintroduced to how delicious plant based meals can be.

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Osso Good
​CA Local

At The Osso Good Co., we make small batch superfoods with a focus on both flavor and function. Slowly simmered bone broths, vegan broths, and sippable soups that are nutrient-dense. Our selection is certified organic, paleo, keto, and AIP compliant to meet you wherever you are on your healing journey.  We source only the best ingredients and use a ton of them in every single variety.  Every batch of nourishing food is made in our own USDA Certified kitchen in California to ensure the quality is always consistent and the taste is always amazing.

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Upstart Kombucha
RM Local

Our kombucha contains all-natural, organically certified ingredients, and is 100% raw, vegan, and gluten free. Each bottle is packed with vitamins and probiotics that provide many health benefits and just make you feel good. ​​
(Oh, and no hippies were harmed in its making).

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