INFB's Frozen Product Clients
(double click on product titles for more information)

Afia Foods
SoCal, AZ, UT

At local grocery stores, we couldn't find the authentic Mediterranean food that we, our friends, and family love to eat!  Inspired by mom and generations-old family recipes, we got to work!  Today, we bring you authentic Falafel and Kibbeh we hope you enjoy.

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Flavor Chef
NEW: SoCA & AZ - January 2022

Bone broth done right is rich in amino acids, the building blocks of protein. Protein is essential in healing the body. Our bone broth is specifically rich in collagen, a combination of amino acids. Collagen makes up 25-30% of your body's total proteins. You may have heard collagen is great for your hair, skin, and nails-- it is, PLUS your digestive tract! Collagen is present in connective tissue and helps strengthen the protective lining of your digestive tract. To simplify, consuming bone broth leads to a healthier, more beautiful version of you! With great hair and nails. 
We sought out to make a product that can enrich people’s lives. Bone broth is so much more than the food you eat when you’re sick. Our products were made with a healthy lifestyle in mind. Not only do we want to soothe you in times of need, but we want to propel you on a daily basis! 
Lastly, our bone broth had to be full of flavor without compromising on health benefits. All fresh organic ingredients, no salt added, no MSG, no added sugars. We even went the extra mile when it comes to water. We simmer our broths low and slow. If you are going to do something, do it right!

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Nightfood Ice Cream

WHY NIGHTFOOD?  What you Eat Before Bed Matters.  That’s why our sleep experts developed Nightfood to satisfy that pesky nighttime Cravemonster!  Nightfood founder Sean Folkson states: "Sleep friendly means less sugar, less fat, fewer calories, plus certain minerals, digestive enzymes, and amino acids recommended by our experts.  The result is a delicious ice cream that satisfies those nighttime ice cream cravings in a better, healthier, more sleep-friendly way.

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Sunshine Burger

In 1983, Carol started making Sunshine Burgers at home for her children. The recipe was such a success that a small business was born. Since then, Sunshine Burger has been dedicated to offering you delicious, wholesome vegan burgers made with non-GMO, organic whole food ingredients.​

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Charlie's Table
PNW Local

There is nothing quite like sharing a great meal together with friends and family at the dinner table. Likewise, there is nothing quite like being excluded from that experience.

That’s why we started Charlie’s Table: to be sure there would be a seat at the table for everyone, including people who need to eat a certain way – whether because of a medical need or choice. It doesn’t take a lot of work to create a recipe with wheat. On the other hand, it does take hard work and creativity to make food that everybody at the table loves that’s not only gluten-free and kosher (pareve) -- but also as good as, if not better than, what would otherwise have been served.

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Ital Pizza

Nestled among lush green hills, right in the middle of an inviting land teeming with life, one day in 1991, a local entrepreneur decided to give the world a 100% Italian experience through his country’s most beloved and iconic food: pizza.
“Why not make a high-quality pizza that retains its characteristics anywhere in the world?” that man asked himself.
“We need to carefully select the ingredients, have expert hands work on them, skillfully control the time and temperature of the wood fired oven, and, finally, freeze the product so it retains its unmistakably Italian flavor.” 
​And that’s how ITALPIZZA came to be. What started as a small local company is now a brand leader in Italy and famous worldwide for making products that preserve the qualities of Italian tradition. It’s been a long time and we’ve gotten a lot of flour on our hands since 1991, but the values our products are based on have remained the same: long rise time, hand-stretched, hand-topped, and cooked in wood fired ovens.
Using an extremely artisanal method, this is how we were able to invent new shapes and flavors that would pique even the pickiest of palates and make it easy to share this iconic Italian dish.

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Osso Good
​CA Local

At The Osso Good Co., we make small batch superfoods with a focus on both flavor and function. Slowly simmered bone broths, vegan broths, and sippable soups that are nutrient-dense. Our selection is certified organic, paleo, keto, and AIP compliant to meet you wherever you are on your healing journey.  We source only the best ingredients and use a ton of them in every single variety.  Every batch of nourishing food is made in our own USDA Certified kitchen in California to ensure the quality is always consistent and the taste is always amazing.

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